Keeping it simple with breakfast for dinner
Guess which plate it mine and which is Ryan's
I made the pancakes without eggs and milk; instead I used yogurt and water. They came out great too. Light and fluffy just the way we like them. To get even healthier, instead of using pam or butter to coat the pan I used coconut oil. You just have to use the smallest of small amounts, if you use too much you will end up with a mush for a pancake.
Try it and tell me how they came out!
Love always <3
Courtney
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